Do you love Shakshuka? Then you’re sure to fall head over heels for these Shakshuka Pita Pizzas. These personal pizzas are topped with fresh spinach, eggs, feta cheese, and–of course–the classic melty egg. With flavors like this, what’s not to love? Plus, this vegetarian dish is a complete meal thanks to the protein, vegetables, whole grains, and healthy fats—making it a well-balanced dinner that your whole family will love. It also includes a bounty of lycopene from the crushed tomatoes and tomato paste.
There are many delicious components to this dish, but the canned tomato products are some of the main stand-out ingredients, as they are easy-to-use and contribute to the classic Shakshuka flavors. Plus they are also great for your health! Canned tomatoes have a plethora of antioxidants that play an integral role in the reduction of certain types of diseases and cancers. They are also great if you’re looking to increase your intake of vegetables that have the potential to boost your overall health.
Get the full recipe for Shakshuka Pita Pizzas from Ellie Krieger, RDN.
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