Have you hopped on the cauliflower rice trend yet? If not, then you should give this Mexican Cauliflower Rice a try! It’s a veggie-packed option for a family-friendly side dish that may become a new favorite on your menu rotation. Thanks to the magic of cauliflower rice, this recipe is filled with fiber while still being low in carbs. Plus, it’s easy to make, since you can get it on the table in under 30 minutes!!
Mexican Cauliflower Rice is a great side dish to accompany any weeknight dinner, as it’s packed with nutritious vegetables and tomato products to give your health a boost. Using canned tomatoes is a great way to add cancer fighting antioxidants (such as lycopene) to your meals. Lycopene is more bioavailable in canned tomatoes than in fresh, and has been shown in studies to reduce the risk of prostate cancer and heart disease. So, the next time you are shopping, be sure to pick up a couple cans of tomatoes to use in the kitchen!
Get the full recipe for Mexican “Rice” by visiting our friends at Red Gold Tomatoes.
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