If you’re craving pizza and pasta, who says you can’t have both? This Instant Pot Pizza Pasta combines the flavors of two Italian classics, and can be finished cooking in only 10 minutes. What’s not to love?
Using an instant pot to make your meals not only saves time, but cuts down on the amount of dirty dishes as well! This entire meal can be made start to finish in one pot for easy cleanup. Plus, it’s kid-friendly, which makes dinner time even easier.
While this entire recipe tastes delicious, the star ingredient is tomato sauce. Not only does it marry the flavor of the pasta and the pizza, but it is also incredibly nutritious. Cooked tomato products (found in canned tomato productrs like pasta sauce) contain an ingredient called lycopene. Lycopene is a powerful antioxidant that has been proven to protect the body against many chronic diseases. Similar to most nutrients, it’s more natural to obtain lycopene from foods rather than supplements. In order to achieve maximum health benefits associated with lycopene, it is recommended to consume tomato products with a heart healthy fat, such as olive oil or avocado. That’s why we recommend enjoying lycopene and its health benefits through delicious foods such as this recipe. So, what are you waiting for? Enjoy some canned tomato products today!
Get the full recipe for Instant Pot Pizza Pasta by visiting our friends at Red Gold Tomatoes.
For other delicious pasta recipes, check out some of our favorites:
Puttanesca Pasta
Pasta with Marinara and Roasted Vegetables
Walnut and Mushroom Ragu
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